Secrets of Indian Restaurant Curries – Private Cooking Class
Recreate your favourite takeaway curries – with all the flavour and none of the fuss.
How It Works
I arrive fully prepped with all ingredients, equipment, and professional gear, ready to transform your kitchen into a spice-filled haven.
What You’ll Learn
This class is for anyone who wants to replicate the magic of Indian restaurant curries at home. We’ll cover:
- The essential “base sauces” and prepped ingredients restaurants use
- Quick-fire curry techniques for restaurant-level flavour
- Your favourite 3 dishes – you choose from Madras, Dhansak, Saag Aloo, Jalfrezi, Vindaloo, and more
By the end, you’ll know exactly how to whip up authentic, bold, and beautiful curries for your family and friends.
Fun fact: I currently hold a bronze medal for UK Curry Chef of the Year, only 2 curry chefs in the country who competed beat me!
Bonus
All recipes and methods will be emailed to you after the session.
Details
Skill Level: Beginner-friendly
Duration: Around 3 hours
Location: Your home or chosen venue
Dietary Needs: Vegan and allergy adaptations available – just ask when booking
Prices
- 1 person: £170
- 2 people: £290
- 3 people: £350
- Group bookings welcome!
Locations Covered: Travel within service area included. For further locations, travel fees may apply.
Know a curry lover? Gift them this class!
Can’t wait to cook with you!
Why People Love My Classes
Stress-Free & Ready to Go – Just turn up; everything’s prepped for you.
Watch & Cook – Each dish is demonstrated while you make it.
Relaxed & Guided – Cook at your own pace with expert support.
Passionate Teaching – Learn pro tips from a friendly, knowledgeable instructor.
Fun & Hands-On – Ask questions, gain skills, and enjoy the process.
Great Atmosphere – Social, inspiring, and perfect for food lovers.
See why people have said about my classes—check out the reviews here
Gift vouchers
A Gift Voucher makes the perfect present for colleagues, family, and friends! Whether it’s for a birthday, Christmas, a wedding, or any special occasion, it’s an ideal choice for food lovers, Indian cuisine enthusiasts, or anyone looking to sharpen their cooking skills
